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Making Pasta from Scratch


Product Description

This 2-hour class teaches you the skills you need to make your own fresh pasta from start to finish! We provide organic ingredients from local farms including Shepherd's Grain flour from the Columbia Plateau and Stiebrs Farm's free-range eggs. You will learn to mix and roll pasta by hand.

During the class we will be offering samples of Eat Local meals (equivalent to a full dinner), and samples of Eat Local wines. After the class you will receive a 10% discount on all purchases made that day. Classes are limited to 15 participants.


**Pasta Classes are now offered at both our Burien & Queen Anne locations.**
Please check the listed location when viewing and scheduling your class.

*Burien classes are held at 810 SW 151st Street Burien, WA 98166 Phone: 206-432-9849.
*Queen Anne classes are held at 2400 Queen Anne Ave N Seattle, WA 98109 Phone: 206-328-3663


After purchasing your class click on the "Book Now!" button below to schedule a date.
October 2014 Schedule
Burien Location
Saturday, October 4th offered at 3:30PM
Saturday, October 18th offered at 12:15PM
Queen Anne Location
Wednesday, October 8th offered at 6:00PM
Sunday, October 26th offered at 12:30PM
Sunday, October 26th offered at 4:00PM
November 2014 Schedule
Burien Location
Saturday, November 1st offered at 2:00PM
Saturday, November 15th offered at 11:00AM
Queen Anne Location
Sunday, October 16th offered at 12:00PM
December 2014 Schedule
We will announce our December Schedule on November 15th.

 If you have already purchased a class proceed directly to "Book Now!" button below.


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